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通报号：
G/TBT/N/JPN/867 |
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中文标题:
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关于《食品标签法》的食品标签标准拟议部分修订概述
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英文标题: |
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Overview of proposed Partial Revision to the Food Labelling Standards regarding the Food Labelling Act
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产业分类：
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覆盖产品：
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Foods with Function Claims
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内容概述：
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In Foods with Function Claims, labelling that emphasizes ingredients (Ingredient A has been added, Ingredient B has not been added or Ingredient C is not included, etc.) is restricted by the provisions of the Food Labelling Standards except for functional ingredients.?However, since labelling, that emphasizes a certain ingredient is not contained or added, etc, contributes to the appropriate selection of food by consumers and is unlikely to cause misidentification by consumers, it will become to be displayed on containers and packaging in the same way as other general food products.On the other hand, terms that emphasize the inclusion of ingredients other than those related to the notified functionality will continue to be prohibited from labelling, except for the nutritional ingredients stipulated in Appendix 9 of the Food Labelling Standards.
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